Risk Assessment – Record of significant findings |
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Risk assessment for Building: Freshwater Barn
Location: Cranbrook Rd, TN17 4ET |
Assessment undertaken by Date: 21.08.2020 Completed by: Sophie Verschuur Signature: |
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Sheet number Floor/area: |
Use: |
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Step 1 – Identify fire hazards |
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Sources of ignition Gas cooker Combi boiler Electrical Goods
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Sources of fuel Gas Gas/electrical Electric |
Sources of oxygen Oxygen/Air |
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Step 2 – People at risk |
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Potential Guests Cleaners Household |
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Step 3 – Evaluate, remove, reduce and protect from risk |
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(3.1) Evaluate the risk of the fire occurring Possible when cooking Electrical Low (3.2) Evaluate the risk to people from a fire starting in the premises Low (3.3) Remove and reduce the hazards that may cause a fire Soft furnishing (3.4) Remove and reduce the risks to people from a fire |
Fire blanket and fire extinguisher next to the cooker, another at the front door. All gas appliances serviced annually. PAT testing bi annually as per regulations Smoke detectors in bedroom and kitchen /living room linked to main house (battery and hard wired) CO2 Alarms in hallway and kitchen area Emergency Evacuation procedure listed on entry to property Fire safety regulations/retardents on sofa,bed etc. Cotton and or feather cushions. |
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Assessment review |
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Assessment/review date September 2021 |
Completed by Sophie Verschuur |
Signature
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Review outcome (where substantial changes have occurred a new record sheet should be used) |
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Notes: